Isabelle et Xavier Frissant
Vignerons
Touraine
Sauvignon Blanc
Tasting notes:
An elegant Sauvignon Blanc offering aromas of peach and citrus fruits. Fresh and mineral wine.
Food pairing:
Platter of seafood, goat’s cheese
Massale des Pierres
Tasting notes:
Beautiful freshness, floral and lemony note with a very mineral finish.
Food pairing:
Grilled fish, seafood platter, goat cheese.
Tendance
Tasting notes:
This well-balanced and fruity rosé offers freshness.
Food pairing:
Melon with Bayonne ham, grilled fish with vegetables, Paëlla, mixed salads, savoury pies…
Les Caillasses
Tasting notes:
Nice black fruity nose, spicy notes of the Coast and the fruitiness of Cabernet, Tender mouth, wine tannins. Gourmet wine, can be drunk slightly chilled.
Food pairing:
Aperitif Platter of charcuterie, grilled vegetables, poultry, fish.
Sauvignon Blanc
Tasting notes:
An elegant Sauvignon Blanc offering aromas of peach and citrus fruits. Fresh and mineral wine.
Food pairing:
Platter of seafood, goat’s cheese
Massale des Pierres
Tasting notes:
Beautiful freshness, floral and lemony note with a very mineral finish.
Food pairing:
Grilled fish, seafood platter, goat cheese.
Tendance
Tasting notes:
This well-balanced and fruity rosé offers freshness.
Food pairing:
Melon with Bayonne ham, grilled fish with vegetables, Paëlla, mixed salads, savoury pies…
Les Caillasses
Tasting notes:
Nice black fruity nose, spicy notes of the Coast and the fruitiness of Cabernet, Tender mouth, wine tannins. Gourmet wine, can be drunk slightly chilled
Food pairing:
Aperitif Platter of charcuterie, grilled vegetables, poultry, fish.
Sauvignon Blanc
Tasting notes:
An elegant Sauvignon Blanc offering aromas of peach and citrus fruits. Fresh and mineral wine.
Food pairing:
Platter of seafood, goat’s cheese
Massale des Pierres
Tasting notes:
Beautiful freshness, floral and lemony note with a very mineral finish.
Food pairing:
Grilled fish, seafood platter, goat cheese.
Tendance
Tasting notes:
This well-balanced and fruity rosé offers freshness.
Food pairing:
Melon with Bayonne ham, grilled fish with vegetables, Paëlla, mixed salads, savoury pies…
Les Caillasses
Tasting notes:
Nice black fruity nose, spicy notes of the Coast and the fruitiness of Cabernet, Tender mouth, wine tannins. Gourmet wine, can be drunk slightly chilled
Food pairing:
Aperitif Platter of charcuterie, grilled vegetables, poultry, fish.
Isabelle et Xavier Frissant
1, Chemin neuf
37530 Mosnes
+ 33 (0) 2. 47. 572. 318
xf@xavierfrissant.com
Isabelle et Xavier Frissant
VIGNERONS
– A.O.P. Touraine
– Amboise
– Crémant de Loire
Découvrez nos gîtes
La Salamandre
La Clématite
– Fleur de Vigne
L’abus d’alcool est dangereux pour la santé. À consommer avec modération.
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